1 cup hot cooked oatmeal
1 poached egg
¼ cup fresh grapefruit sections
½ avocado, sliced
1 tablespoon chia seeds
¼ cup pomegranate seeds
1 strip cooked bacon, chopped
Kosher salt and freshly ground pepper
Pour hot oatmeal into a serving bowl. Top with a poached egg, grapefruit sections, and sliced avocado. Sprinkle with chia seeds, pomegranate seeds, and bacon. Serve with salt and pepper if desired.
Yield: 1 serving
