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OLIVE OIL CAKE WITH MANGO CREAM AND RASPBERRIES

OLIVE OIL CAKE WITH MANGO CREAM AND RASPBERRIES

by By Emily Ellis | Photo by Rory Doyle

¾ cup olive oil, plus more for greasing  pan  1 cup cake flour  Juice and zest of 1 large lemon  5 large egg yolks  ¾ cup plus 1½ tablespoons sugar  4 large egg whites  ½ teaspoon kosher salt  ½ cup fresh sliced mango  ½ pint fresh raspberries  Position oven rack in...
Strawberry Cake with Classic Strawberry Buttercream

Strawberry Cake with Classic Strawberry Buttercream

by By Emily Ellis | Photo by Rory Doyle

Strawberry Cake with Classic Strawberry Buttercream I doubled this recipe to have 3 layers, making a more impressive and taller cake. CAKE: 1 cup butter, softened 2 cups sugar 1 package strawberry-flavored gelatin 4 eggs, room temperature 2¾ cups sifted flour 2½...
Warm Truffle Bread with Fresh Mozzarella and Ricotta Cheese

Warm Truffle Bread with Fresh Mozzarella and Ricotta Cheese

by By Emily Ellis | Photo by Rory Doyle

1 loaf soft French bread, cut into large cubes ¼ cup olive oil 2 ounces white truffle butter, melted 2 cloves garlic, grated Kosher salt and freshly ground pepper 4 ounces fresh mozzarella, cut into small pieces 1/3 cup ricotta cheese, room temperature 3 tablespoons...
CURRIED SWEET POTATO SOUP

CURRIED SWEET POTATO SOUP

by By Emily Ellis | Photo by Rory Doyle

Curried Sweet Potato Soup  2 tablespoons unsalted butter  2 onions, sliced  2 green onions, chopped  1 carrot, peeled and thinly sliced  1 Granny Smith apple, peeled, cored, and sliced  1 tablespoon mild curry  1/8 teaspoon cinnamon  1/8 teaspoon nutmeg  1 teaspoon...
Fruit With Lime-Sugar Glaze

Fruit With Lime-Sugar Glaze

by By Emily Ellis | Photo by Rory Doyle

3 cups fresh fruit 2 cups firm, seedless (black or green) grapes Zest and juice of 2 limes ¾ cup sifted confectioners’ sugar For garnish: fresh mint leaves Wash and dry fruit and place in a large bowl. Sprinkle with lime zest and juice and gently toss. Add...

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