These sugar cookies are everyone’s favorites—perfect for wedding favors or Valentine’s Day!
MIMI’S GLAZED SUGAR COOKIES
2 cups all-purpose flour
1½ teaspoons baking powder
¼ teaspoon salt
½ cup butter or margarine
1 cup sugar
1 egg
1 tablespoon evaporated milk
1½ teaspoons vanilla
Preheat oven to 375 degrees. Sift flour, baking powder, and salt, and set aside. Cream butter and sugar. Add egg, milk, and vanilla. Add flour mixture. Roll out to about 1/8 to 1/4 inch thick, and cut into hearts. Bake for about 15 minutes. Do not overbake. Top with glaze.
Yield: 16-24 cookies.
Glaze:
2 cups confectioners’ sugar
¼ stick margarine
¼ cup evaporated milk
½ teaspoon vanilla
A few drops red food coloring
Mix together all ingredients. Brush over cookies.
