PATTY’S PICK: Mimi’s Scalloped Potatoes

PATTY’S PICK: Mimi’s Scalloped Potatoes

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This is the way my late mother always made Scalloped Potatoes. The recipe is easy to prepare with ingredients that you have on hand. This is a versatile side dish with just about any menu. I even serve this creamy and delicious casserole for brunch. Enjoy! Mimi’s...
MILK AND COOKIES

MILK AND COOKIES

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SPECIAL CHOCOLATE CHIP COOKIES 1 ¼ cups all-purpose flour 1¼ teaspoons baking soda ½ teaspoon salt ½ cup shortening ¼ cup light brown sugar ½ cup sugar 1 tablespoon honey 1 egg, beaten 1 teaspoon Grand Marnier 1 teaspoon vanilla 1 cup semisweet chocolate chips Preheat...
VALENTINE LOVE

VALENTINE LOVE

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I have always loved Valentine’s Day and hearts, pink, lace, and special cards.  When I taught elementary school, it was such a fun time for the children because they loved creating bags to share cards with their classmates and making cards for their parents,...
MISSISSIPPI MAGAZINE’S WHOLE LATTE LOVE SWEEPSTAKES

MISSISSIPPI MAGAZINE’S WHOLE LATTE LOVE SWEEPSTAKES

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  Coffee is our love language, and to show our love to all of you; we are giving away the perfect brew! Enter our “A Whole Latte Love Sweepstakes” sponsored by Coffee Prose before February 15 for your chance to win coffee for a year ($250 gift card)! After...
JAPANESE FUSION GUACAMOLE

JAPANESE FUSION GUACAMOLE

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2 large avocados, halved, peeled, and pitted Juice and zest of 1 lime 1 small onion, finely chopped ½ cup cilantro, chopped 1 tablespoon minced fresh ginger 1 jalapeño pepper, seeded and chopped ½ teaspoon wasabi paste ½ teaspoon white pepper 1 teaspoon Tabasco sauce...
PATTY’S PICK: CHEESE SOUP

PATTY’S PICK: CHEESE SOUP

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This Cheese Soup is a favorite soup recipe in my family. It is just perfect for chilly days. Served with any sandwich or salad, it is a wonderful and easy lunch or dinner meal. I have also used it as a first course for special dinners and for luncheons for...