BUTTER PECAN COFFEE CAKE
1 (15.25-ounce) package butter pecan cake mix 6 tablespoons all-purpose flour 2 eggs 1/2 cup oil 1 cup water 1 teaspoon vanilla 1 (15.5-ounce) can coconut pecan frosting For garnish: confectioners’ sugar Preheat oven to 350 degrees. With mixer, beat together cake mix,...
TURKEY OR CHICKEN POT PIE
4 tablespoons butter ½ cup each chopped: onions, celery, bell pepper, and carrots ¼ cup all-purpose flour 3 cups chicken broth Salt and black pepper to taste ¼ teaspoon nutmeg Chopped fresh thyme to taste ¼ cup half-and-half 4 cups shredded cooked turkey or chicken ½...
Cowboy Casserole
2 (15-ounce) cans chili with beans 2 cups shredded cheddar cheese 1 (8.5-ounce) box Jiffy cornbread mix Preheat oven to 400 degrees. In a 12-inch iron skillet, spread chili evenly over bottom. Sprinkle with cheese; set aside. Prepare cornbread according to package...
Philly Cheesesteak Dinner
2 tablespoons cooking oil ½ pound steak strips 1 cup new potatoes, sliced ½ green bell pepper, cut into strips ½ yellow onion, sliced Salt and black pepper to taste 2 slices provolone cheese Preheat oven to 400 degrees. In a skillet over medium heat, heat oil and...