PATTY’S PICK: CHOCOLATE SHEET CAKE

PATTY’S PICK: CHOCOLATE SHEET CAKE

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My sweet friend Merleen Ivey of Clinton shared this delicious Chocolate Sheet Cake recipe with me years ago, and it is still one of my favorite go-to recipes. It is just perfect for tailgating or family get-togethers or to share at the office. Enjoy!   CHOCOLATE...
PATTY’S PICK: SQUASH CASSEROLE

PATTY’S PICK: SQUASH CASSEROLE

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My sweet friend Mary Alice Blackman of Flowood shared this Squash Casserole, a Primos family recipe, with me years ago, and it is easy to prepare and delicious. I have tried many other squash recipes and always come back to this one. People who don’t even like squash...
PATTY’S PICK: CARAMEL PECAN PIE

PATTY’S PICK: CARAMEL PECAN PIE

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If you like pecan pie and the creamy taste of caramel, you will love this version of the traditional Southern recipe. Carolyn Hodges, a dear friend of mine from Brandon, shared this delicious recipe with me. She thinks her addition of the Madagascar vanilla makes all...
PATTY’S PICK: PUMPKIN PIE

PATTY’S PICK: PUMPKIN PIE

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PUMPKIN PIE 1 (15-ounce) can pumpkin 3 eggs, beaten 1 cup sugar ¼ teaspoons cloves ¼ teaspoon ginger 1½ teaspoons cinnamon ¼ teaspoon salt 1 (5-ounce) can evaporated milk 2 (9-inch) pie crusts, unbaked 1 box yellow cake mix 1 cup pecans, chopped 1 stick butter,...
PATTY’S PICK: SPICY CRACKERS

PATTY’S PICK: SPICY CRACKERS

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Ann Conner of Brandon makes these spicy crackers every year for Christmas gifts. The original recipe is from her friend Rita Hickman of Brandon. These delicious crackers, with a perfect blend of spices, are just the treats to share with friends, neighbors, and...
PATTY’S PICK: SWEET MILK POUND CAKE

PATTY’S PICK: SWEET MILK POUND CAKE

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SWEET MILK POUND CAKE 3 cups cake flour, sifted 2½ teaspoons baking powder ½ teaspoon salt ²?³ cup butter, softened 1¾ cups sugar 2 eggs 1½ teaspoons vanilla 1¼ cups milk Confectioners’ sugar for dusting cake Preheat oven to 350 degrees. Spray pan with Baker’s Joy...