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APPLE CRISP

APPLE CRISP

by Patty Roper | Photography by Bonnie Dickerson

This is one of my favorite fall desserts. It was my Grandmother Avery’s recipe, who always had plenty of fresh apples from her trees in Macon. It is so easy and delicious and can be served at Sunday lunch or in a pretty compote with vanilla ice cream at a dinner...
Patty’s Pick: Kitty’s Chocolate Chip Cookies

Patty’s Pick: Kitty’s Chocolate Chip Cookies

by Patty Roper

I recently visited my college roommate Kitty Guillory (originally from Tutwiler) in beautiful Colorado, and she served the most amazing chocolate chip cookies made with browned butter. We enjoyed them as we gazed from her glass living room at the beautiful sunset...
Iron Skillet Meals

Iron Skillet Meals

by Patty Roper & Nathan Ganacheau | Photo by Bonnie Dickerson

These easy and delicious iron skillet dishes are perfect for the cooler days ahead. Enjoy! Turkey Pot Pie 2 tablespoons olive oil 1 onion, finely chopped 2 cloves fresh garlic, crushed 1 pound ground turkey 2 tablespoons cornstarch 2 (15-ounce) cans mixed vegetables,...
PATTY’S PICK: White Chocolate-Almond Cheesecake

PATTY’S PICK: White Chocolate-Almond Cheesecake

by Patty Roper | Photography by Bonnie Dickerson

This cheesecake tastes amazing and is so beautiful! It is absolutely the perfect sweet ending for your love or a Valentine celebration! Although it has many ingredients, it is easy to prepare, but does need to be made ahead of time to chill properly. But make-ahead...
PATTY’S PICK: Janey’s Coconut Chess Pie

PATTY’S PICK: Janey’s Coconut Chess Pie

by Patty Roper | Photography by Bonnie Dickerson

This is one of my favorite recipes for an easy and delicious “melt-in-your-mouth” pie. The recipe is from my dear aunt Janey Slay of Clinton, one of the sweetest people I know and love. She would bring this pie to family reunions, picnics, and holiday parties....
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