GERMAN CHOCOLATE BROWNIE
8 sticks margarine 12 eggs 9¼ cups all-purpose flour 1 tablespoon salt 2¼ cups semi-sweet chocolate chips 5½ cups sugar 1 tablespoon vanilla Melt margarine until hot. Set out eggs to warm to room temperature. Prepare pan. In a separate bowl sift together flour and...
BLUEBERRY CHEESE PIZZA
Blueberry Cheese Pizza 1 ball pizza dough 2 tablespoons butter, melted ½ cup mascarpone cheese ½ cup wild blueberry chevre goat cheese ½ cup toasted almonds, chopped ½ cup fresh blueberries, plus more for garnish ½ cup caramel sauce, plus more for garnish Preheat oven...
BLUEBERRY CREAM PIE
½ (14.1-ounce) package pie crust ¾ cup chopped toasted pecans, divided 1 (8-ounce) package cream cheese, softened 2 cups plus 2 tablespoons confectioners’ sugar, divided 1½ tablespoons milk 1 (14-ounce) can blueberry pie filling 2 tablespoons fresh lemon juice ¾ cup...
THE LOUISIANA MELT AND TOMATO-BASIL SOUP FROM THE DEPOT COFFEEHOUSE AND BISTRO IN HATTIESBURG
THE LOUISIANA MELT 6 ounces homemade boudin (recipe follows) 1 tablespoon melted butter 2 slices fresh-baked bread 1 teaspoon Tabasco pepper jelly 1 teaspoon Creole mustard 2 slices smoked provolone cheese Turn on hot sandwich press, or warm skillet to medium high....
PATTY’S PICK: CREAMY BROCCOLI-CHEESE SOUP
16 ounces fresh broccoli florets 2 cups chicken broth, divided 1 stick salted butter 1 onion, finely chopped 1 heaping tablespoon all-purpose flour 2 (10.75-ounce) cans cream of mushroom soup 1 (12-ounce) can evaporated milk 8 ounces Velveeta cheese, shredded In a...
TAMALES WITH BLACK BEANS AND WINTER GREENS
1 can black beans, plus 1 can water 1 onion, chopped 2 cloves garlic, minced 2 Ancho chilies, chopped 1 teaspoon each salt and pepper Olive oil for sautéing 1 bunch kale 1 dozen hot tamales, husks removed 4 cups frisee, romaine or red leaf lettuces SALAD...
SHORTBREAD WITH PINK GRAPEFRUIT ICING
1 tablespoon chopped grapefruit zest 1 teaspoon vanilla extract ½ cup unsalted butter, room temperature ⅓ cup confectioners’ sugar, plus 1 cup for icing The citrus of the season 1 cup regular flour ½ teaspoon pink Himalayan salt, plus more for garnish ¼ cup fresh...
BLACK-EYED PEA BEIGNETS WITH HOT PEPPER JELLY
3 cups cooked black-eyed peas ½ cup cornmeal 1 onion, chopped 1 bunch green onions, chopped 1 red bell pepper, chopped 2 cloves garlic, minced 1 jalapeño pepper, seeds removed and finely chopped 2 teaspoons salt ½ teaspoon cayenne pepper 1 teaspoon freshly ground...
BROWNIE CRUSH PEPPERMINT CUPCAKES
1 stick butter ⅓ cup cocoa 1 cup water ½ cup vegetable oil 2 cups flour 2 cups sugar ½ teaspoon salt ½ cup buttermilk ½ teaspoon baking soda 1 teaspoon vanilla 2 eggs 2 cups crushed peppermint candy FROSTING: 1 stick butter ⅓ cup cocoa ⅓ cup buttermilk 1 box...
ALMOND BRAID
This Almond Braid is the perfect Christmas morning breakfast or brunch treat. It is a delectable combination of a creamy almond filling encased in a flakey phyllo dough with toasted almonds. It is so easy to prepare that it may become your homemade Christmas gift for...