1 sheet frozen puff pastry 2 firm but ripe apples 1 egg yolk beaten with 2 tablespoons cream Ice water Preheat oven to 450 degrees. Roll pastry out onto a floured board with a rolling pin, and cut in half. Place one an apple in center of pastry. Cut 2 triangles out...
As the story goes, John C. Babb and wife Frances met and were married in Barranquilla, Columbia, in 1944. His successful career as a geophysicist allowed them to travel the world, living in such far off places as South America, Canada, and Singapore before settling in...
Fresh Lemon and Herb Grits These are perfect served with grilled fish or shrimp. 1 cups water 1 cup milk 1 cup heavy cream 1 teaspoon salt 1 cup quick grits (not instant) ½ stick butter 1 teaspoon lemon pepper seasoning Zest and juice of one lemon 2 tablespoons fresh...
Over 20 years ago, Bob Lloyd purchased a 1300-acre property near Canton, which was formerly the eastern part of Cameron Plantation. Bob spent countless hours managing the land to improve the wildlife habitat. Initially used as cropland for deer hunting, his careful...
Pie crust: 2½ cups all-purpose flour 1 teaspoon salt ½ teaspoon sugar 1 stick cold butter cut into small pieces ½ cup cold shortening 4 tablespoons ice water 2 egg yolks lightly beaten Filling: 8 apples such as Granny Smith or honeycrisp, sliced 3 tablespoons flour...
The quintessential elements of a Southern woman typically include some aspect of the following: being well-spoken, well-mannered, and, of course, well-manicured. Rarely, if ever, had sisters Kasey Lemkin and Lawren Sample seen their grandmother, Aleene “Gigi” Partlow...
Roasted Tomato and Pesto Flatbread This flatbread is my “go-to” appetizer of the moment. It’s always a crowd-pleaser and packed with nutrition. A couple of notes: Tomatoes are full of antioxidants, and cooking them makes the lycopene, which is found...