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SHORTBREAD WITH PINK GRAPEFRUIT ICING

SHORTBREAD WITH PINK GRAPEFRUIT ICING

by Emily Black | Photo by Rory Doyle

1 tablespoon chopped grapefruit zest 1 teaspoon vanilla extract ½ cup unsalted butter, room temperature ⅓ cup confectioners’ sugar, plus 1 cup for icing The citrus of the season 1 cup regular flour ½ teaspoon pink Himalayan salt, plus more for garnish ¼ cup fresh...
BROWNIE CRUSH PEPPERMINT CUPCAKES

BROWNIE CRUSH PEPPERMINT CUPCAKES

by Emily Black | Photo by Rory Doyle

1 stick butter ⅓ cup cocoa 1 cup water ½ cup vegetable oil 2 cups flour 2 cups sugar ½ teaspoon salt ½ cup buttermilk ½ teaspoon baking soda 1 teaspoon vanilla 2 eggs 2 cups crushed peppermint candy FROSTING: 1 stick butter ⅓ cup cocoa ⅓ cup buttermilk 1 box...
ALMOND BRAID

ALMOND BRAID

by Patty Roper

This Almond Braid is the perfect Christmas morning breakfast or brunch treat. It is a delectable combination of a creamy almond filling encased in a flakey phyllo dough with toasted almonds. It is so easy to prepare that it may become your homemade Christmas gift for...
SMOOTH AND SILKY TORTILLA SOUP

SMOOTH AND SILKY TORTILLA SOUP

by Emily Black | Photo by Rory Doyle

2 tablespoons olive oil ½ onion, chopped 2 cloves garlic, minced 1 tablespoon red Chile powder 1 tablespoon smoked paprika ½ cup fresh cilantro, chopped 1 teaspoon kosher salt 1 14.5-ounce can petite diced tomatoes 1 7-ounce can fire roasted green chiles 1 red bell...
APPLE CRISP

APPLE CRISP

by Patty Roper | Photography by Bonnie Dickerson

This is one of my favorite fall desserts. It was my Grandmother Avery’s recipe, who always had plenty of fresh apples from her trees in Macon. It is so easy and delicious and can be served at Sunday lunch or in a pretty compote with vanilla ice cream at a dinner...
DRINKING CARAMEL

DRINKING CARAMEL

by Emily Black | Photo by Rory Doyle

Have you ever tried Drinking Caramel? It’s only the most luxurious drink you will ever swirl in your mouth. Think of it as Hot Chocolate’s delicious cousin. 1 cup dark brown sugar 2 tablespoons water 3 cups cream 1 teaspoon sea salt 1 teaspoon vanilla For...
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